In the late 1800s Colorado was one of the top apple-growing states in the country. Many of these ancient apple trees still exist, and together with trees planted this century, are producing more fruit than homeowners alone can harvest.
Enter GrowLocal Colorado, and their ever-growing effort to keep fruit in the food system. Largely volunteer-run, this year they harvested and distributed 11,652 pounds of fruit from across the Front Range!
We connected with GrowLocal Colorado’s Co-Director Barbara Masoner to see what she likes to make from Colorado-grown apples. She graciously shared her recipe for Pistachio and Apple Cake (below).
Read more about GrowLocal’s 2024 gleaning here.
Fruit & Pistachio Holiday Agave Cake
2 Granny Smith apples (chopped fine)
1 T Lemon juice
2 c flour
1 t baking soda
1 t baking powder
1/2 t salt
2 t cinnamon
4 large eggs
1 c veg oil
1 c Agave Nectar
3/4 c dried cranberries
3/4 c pistachios (coarsely chopped)
Preheat oven to 350. Grease 11-cup Bundt Pan.
Toss apples, lemon juice in one bowl.
In another bowl, combine dry ingredients: flour, soda, powder, salt & cinnamon.
In mixer, beat eggs with oil and Agave until well blended and smooth. Slowly beat in dry ingredients. Stire in apples, cranberries & nuts.
Bake 45-50 min, or until cake springs back when lightly touched.
Allow cake to cool in pan for 15 minutes before transferring to cake plate.
Serve with Agave Cream Cheese Cinnamon Glaze.
Agave Cream Cheese Cinnamon Glaze
1 (8-oz. pkg.) cream cheese, room temperature
1/3 stick unsalted butter, room temperature
1/2 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/2 cup Agave Nectar
In medium bowl, combine cream cheese, butter, vanilla and cinnamon. Using electric mixer, beat until smooth. Add agave nectar, blending until fully incorporated. Refrigerate for 1 hour, or until ready to use, up to 1 week.
Drizzle glaze over top of cake just before serving.

Sometimes we are running so fast that we forget to slow down and see what’s ready to come out for sale. This week we are happily surprised to see that we have fresh stock of lots of premium native shrubs that we grew in convenient, affordable 2-gallon pots. We’re making them available at regular price (not discounted for our fall sale) – read more below.
One of the beautiful alternatives to a standard, water-thirsty, solid green, mowed Kentucky Bluegrass lawn is a naturalistic meadow composed of low-water clumping grasses and wildflowers.
We cut, dig and store our dahlia tubers just after the first frost. Our friends at Arrowhead Dahlias have easy instructions.
We still have Lavender (Munstead, Buena Vista, Hidcote and Grosso), and if you want to plant them this season, get them this week on sale for 20% off! Any plants left after that will be potted up for next year. Because it is evergreen, newly planted lavender is more sensitive to hard frost than many other hardy perennials, so to give them a chance to establish before very cold weather arrives, plant them NOW. If you garden at an elevation higher than 6,000’, we recommend waiting to plant lavender next spring.
Designing a garden or planting bed can be a daunting project without the knowledge of where to start. These steps can help you develop a successful planting design for your garden the first time around. And if you’ve taken these steps, we can give you optimal assistance when you come to Harlequin’s for your plants, soils and products. Please note that larger spaces, new builds or landscapes that need full renovations will need more preliminary work to determine placement of areas for people moving through the yard, retaining or screening views, hardscape design (patios & walkways) and other important planning steps.

We’ve got both Hard-neck and Soft-neck varieties! Get your garlic ‘seed’ bulbs NOW for planting from mid-October to mid-November!
The end of summer doesn’t mean the end to color in the garden, on the contrary, you can plan and plant now for a vibrant wave of color, and habitat for our insects and birds, that continues all the way to hard frost! From native and water-wise perennials and shrubs, to trees (including fruit trees) and grasses, the selection is vast.
A grove of Rocky Mountain Bee Plant, four to six feet tall, has grown up alongside my driveway, where I almost never water, and is now in its full glory. From dawn to dusk, the buzz of pollinators at work is intense; honeybees, bumblebees large, medium and small, plus sweat bees, hoverflies, little tiny bees and wasps, constantly trading places, collecting pollen and sipping nectar. Yesterday, as I made my way slowly and carefully past the grove to get to my car door, one of the abovementioned made a wrong turn and found herself between my capri pants and my thigh, and panicked. The sting was painful for a few minutes, no big deal, but may have been fatal for the unwitting trespasser.

Your Fall Vegetable Garden Starts Here!
The pickling and slicing cucumber starts from Harlequin’s Gardens are now producing a bounty of cucumbers in community gardens! This salad is easy to make and great for a hot summer day!
As a gardener and as a person with very limited heat tolerance, I am thrilled that the autumnal equinox is just a few weeks away! Late summer through November is my favorite and most successful time to plant nearly all types of perennials and woody plants. As heat, sun and evaporation are reduced, the new transplants can establish more quickly and with less stress. They don’t need as much water and shade, so in the fall I can plant in the most exposed, hot and challenging parts of my garden. And thank goodness, because I’ve got dozens of plants still in pots, waiting for gentler planting conditions. And at Harlequin’s, we have a steady stream of late ‘newcomers’ arriving on our tables – beautifully grown plants that are just now ready for sale – and on sale – so come take a look!
The Environmental Working Group (EWG) publishes an annual ‘Dirty Dozen’ report on toxic residue on non-organic produce, and in the 2024 report
Boulder herbalist and wellness coach Mitten Lowe offers this cooling tea blend. Read more at her website
Dear Friends and Fellow Gardeners,
We’re seeing cherries everywhere we go this summer! There were so many on the trees in the Harlequin’s Wholesale area that our Retail Manager Beth just had to make a pie for our co-workers.



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Fire-wise landscaping should focus on creating a ‘defensible space’ around your home. In “Firewise Plant Materials,” a fact-sheet for the CO Cooperative Extension, F. C. Dennis defines this: “Defensible space is the area between a structure and an oncoming wildfire where nearby vegetation has been modified to reduce a wildfire’s intensity,” and therefore, reduces risk to property.
Acantholimon Ready for Sale!
It’s officially Summertime. We are struggling with an unprecedented June heat-wave and very low precipitation. But along with the heat, sun and lack of significant rainfall, there are some wonderful things happening that we can appreciate and be grateful for, like the bold, stand-out colors of summer blooms! Of the summer-blooming perennials we grow, both native and non-native, many are in bud or starting to bloom, are looking great and are ready now to bring out for sale. They ALL provide important sustenance for our pollinators, from tiny native bees, wasps and flies, to bumblebees, butterflies, and hummingbirds! And most are in 4” ‘deep pots’, easier to establish in the heat of the summer!
There are plenty of insects that eat plants and these can be damaging. At Harlequin’s we usually recommend supporting plant and soil health, creating diversity and allowing some insect damage before acting. With some pests, it is good to be prepared to act quickly, and sometimes there isn’t a good solution. Even poisons, which we never recommend, can be ineffective.
Welcome to Summer! Experientially, summer began last week with several days of intense heat that were challenging for people, pets, other critters, and plants. But in terms of hours of sunlight, the longest day of the year in the Northern Hemisphere will occur this Thursday, June 20 at 2:50 pm here in Colorado, officially beginning our summer season. Mikl has some thoughts on one of the interesting opportunities the Summer Solstice offers for gardeners with trees and shrubs.
With Summer come pest problems. Eggs hatch and spores germinate, and plants are food for all of us folks that don’t photosynthesize. So, what can we do? Share and defend, intelligently.
We’re celebrating all month, and we’d love to encourage you to support pollinators in your gardens. 

We finally got a chance to bring out our excellent and unique selection of Native Conifers! Most of them are special dwarf forms that can easily fit in a home garden. These accent plants can give structure and winter interest to elevate your garden design in all seasons.
It’s not ideal, but sometimes you have to plant in the middle of a heatwave. Fortunately, it can be done successfully, even here in the high, windy and dry zone. High temperatures, wind and strong sunlight cause water to evaporate from plant leaves faster than the roots can take up water.
Right now, we have our biggest selection of highly desirable plants for the season. Some of them are unusual and available in limited quantities. This includes a number of very choice native perennials that are very hard to find and will sell out fast, like:
So many very special experiences!
XERISCAPE TREES AND SHRUBS for SUN




An article in the Guardian caught our eye with the alarming headline ‘Vegetables are Losing Their Nutrients’. It begins with the findings in a 2004 University of Texas study showing dramatic declines in the nutrient content of 43 foods, mostly vegetables, between the mid and late 20th century: green beans have seen a nearly 50% drop in calcium, while asparagus has lost almost half its Vitamin A content.
Our compost tea will be ready this week, hopefully by Friday. Our tea has always been good, but this year we are working on making it even better. Please let us know if you can see good results from using it, and if it seems to be more effective.
Miss planting bulbs last fall? No worries, we’ve got you covered. Choose from miniature daffodils, chionodoxa, hyacinth, tulips and more.
The fields and the foothills are turning green! So many trees are blooming or beginning to leaf out! There is so much energy bursting forth everywhere I look! After the lovely rain last weekend we emerged from our Sunday class to be greeted by the singing of frogs in a big puddle in the parking lot! How can they develop that fast???