- CREME BRULEE
- ZEBRUNE
Plants
SPINACH
- BLOOMSDALE
- MONSTREUX de VIROFLAY
- NOBEL
- SPACE
- CAUCASIAN CLIMBING PERENNIAL (Hablitzia tamnoides)
SQUASH, SUMMER
- BLACK BEAUTY ZUCCHINI
- COSTATA ROMANESCA ZUCCHINI – 55 days, heirloom, ranked best-tasting zucchini, vigorous, large
- DIRANI
- JAUNE et VERTE SCALLOP
- SUMMER CROOKNECK
- TROMBONCINO
- YELLOW ZEPHYR
SWISS CHARD
- ARGENTATA
- BRIGHT LIGHTS
- RED RHUBARB
TOMATILLOS
- GRAND RIO VERDE- 85 Days – compact (24″ tall and wide) and ripens all at once, great for processing. Grow two or more plants to ensure good pollination. Heat tolerant.
- PURPLE – 70 Days – compact (20″ tall and wide); purple fruits are much sweeter than the green types and rich in beneficial antioxidants. Let the fruit remain on the plant as long as possible until the husk splits for the best flavor and color. Grow two or more plants to ensure good pollination.
WATERMELON
6 Varieties, including:
- BLACKTAIL MOUNTAIN
- EARLY MOONBEAM
- MOON AND STARS
- SUGAR BABY
BRACHYCOME ‘BLUE SPLENDOR’ (Swan River Daisy)
Annual, OP
This showy, profusely blooming daisy from Australia is a compact flowering plant with attractive, fern-like foliage and masses of brilliant blue daisy-like blooms. The bushy, mounded plants grow to 8-10” tall and blooms profusely through the summer and into the fall. Brachycome flowers are fragrant and attract bees and butterflies. Prefers rich, well-drained soil and tolerates some drought once established. Perfect for containers and hanging baskets in full to part sun
CALIFORNIA POPPY ‘GOLDEN WEST’
Annual, OP, Bee favorite
Introduced in 1907 heirloom ‘Golden West’ has cup-shaped flowers of sunny yellow with orange centers and petal-backs. This selection of native California poppy is larger flowered but similar to the original that Spanish explorers encountered by the million, calling its native land ‘the land of fire’. Thrives in full sun, needs very little water once established, self-sows, and is very often perennial at mile-high elevation. 8-12” x 6”
CALIFORNIA POPPY ‘MIKADO’
Annual, OP, Bee favorite
Deep orange satiny petals with scarlet backs grace this heirloom variety. Burnished four-petaled flowers and sea-green, finely cut leaves look beautiful in masses, perfect with blue cornflowers in any well-drained soil. Native Americans used the sap for toothache, and it’s recommended for its analgesic properties. If bloom slows, cut back for another flush of flowers that continue until a hard freeze. 1936 heirloom. Self-sows and is very often perennial at mile-high elevation. Very drought tolerant & easy, 8-12”x6”.
CALIFORNIA POPPY ‘MISSION BELLS’
Annual, OP, Bee-favorite
Mission Bells is a flowering mix of brilliantly colored, saucer-shaped, double or semi-double, orange, yellow, white, red, and pink California Poppies, selections of the California native wildflower. The finely divided foliage is bluish-green, the plants grow fast and bloom all summer long. 8-12”x 6”.
CANTERBURY BELLS, Blue (Campanula medium)
Biennial, OP heirloom
If you like to grow cut flowers for bouquets, this one’s for you! Each plant provides masses of large, vivid purply-blue flowers on 18 to 36” tall scapes, from late spring through mid-summer. And Canterbury Bells are among the longest-lasting of cut-flowers. The only caveat is that you need to wait until their second year of growth to get flowers. First-year plants grow a low rosette of foliage. Definitely worth the wait! Grow in sun or part-shade in fertile, well-drained soil. Planting a group together helps plants support each other without staking, but in windy locations stakes may be needed. Plant 12-15” apart. Cold-hardy to Zone 5.
CLEOME ‘CHERRY QUEEN’
Annual, OP, Bee, Butterfly, Hummer favorite
Deep carmine pink buds open to lighter pink blossoms, giving an airy appearance because the stamens and pistil protrude several inches beyond the petals. Massed together, they have a charming, old-fashioned look (it is an heirloom variety). Cherry Queen blooms atop sturdy 4’ stalks in summer and fall for up to 12 weeks. If pinched when about 6” tall, each plant will branch out to produce a half dozen or more blooms. Self-sows and tolerates heat and humidity.
CLEOME ‘ROSE QUEEN’
Annual, OP, Bee, Butterfly, Hummer fave
Deep rose buds open to lighter pink blossoms, giving an airy appearance because the stamens and pistil protrude several inches beyond the petals. Massed together, they have a charming, old-fashioned look (it is an heirloom variety). Rose Queen blooms in summer and fall for up to 12 weeks. If pinched when about 6 inches tall, each plant will branch out to produce a half dozen or more blooms. Self-sows and tolerates heat and humidity.
KIWI BLUE HONEYWORT (Cerinthe major)
Annual, OP, Bee favorite
Its almost steel blue-green foliage, sensational deep blue bracts and small purple flowers make a wonderful impact in the garden or containers. Early in the season the plant resembles a garden pea but as stems lengthen they branch, producing showy blue flower bracts with small purple bells that seem to grow out of the leaves and stems. Very attractive to bees, heat-tolerant through summer and hardy down to at least 23 degrees F. Cool nights in fall produce even deeper blue color. Plants bloom continuously from spring to fall. This self-sowing plant drops its large pea sized seeds in late summer and early fall and will grow in and around the same patch for years. Easy to grow in sun/part shade, low maintenance. To 18-24”h &w.
TALL BLUE LARKSPUR
Annual, OP, Bumblebee, Butterfly, Hummer favorite
Blue Larkspur is a very hardy annual wildflower, native to S. Europe and Eurasia, but widely distributed in the US as an introduced species. The ¾” blooms can vary in from pale to deep blue and purple, and sturdy branching stems to 4’ or more deliver quick height and sumptuous color over a long season. If spent flowers are removed, it blooms for several months from late April on, and can provide masses of cut-flowers. Grow in sun, in well-drained soil with some compost added for happiest plants and exuberant bloom. Self-sowing, very drought tolerant, and deer resistant (CAUTION: alkaloids in seeds and aerial parts are toxic to mammals).
Perennials in 1-gallon Pots

At this time of year, when the weather is hot and mostly dry, it can be easier to establish transplants that already have a larger, deeper root system. Another very important factor in successful transplanting in this heat and drought is the quality of the potting soil the plant was grown in. Harlequin’s Gardens doesn’t use a commercial, lightweight, soil-less mix, designed for using chemical fertilizers and for minimizing shipping costs. [Read More]
Climate Resilient Plants
In late June Eve and Mikl attended two inspiring events that are related in that both organizations / institutions are concerned with researching, trialing, and introducing plants that are resilient in the face of the challenges presented by Climate Change, especially increasing heat and long-term drought. [Read More]
Fall Sale Updates!

Our 2022 Big Fall Sale continues, with 30% off most plants!
Sept. 13 thru 18 take 30% off perennials, shrubs, and trees, and 20% off roses, soil products in big bags, books, and 20% off Compost Tea. (No discount on fruit trees, veggie starts, bulbs, and 2023 seeds).
We’ve added lots of timely COVER CROP SEEDS and BEEKEEPING SUPPLIES to our DEEP DISCOUNT offers!
In our experience, fall is the most successful time to establish most plants, especially when mycorrhizae are applied to the roots during planting (and we’re well stocked with several types of mycorrhizae!). We have a large and diverse selection of perennials, particularly in larger quart and gallon sizes, that are ready for planting. (Photo: Sedum “Matrona”)
FEATURED PEPPER OFFERINGS – 2024 Newsletter

Bastan Pepper, courtesy Johnny’s Seeds
A few of our NEW PEPPERS
BASTAN F-1 ANCHO/POBLANO – New!
65 days green, 85 days ripe (brown) from transplant, Capsicum annuum, F-1 hybrid
An exceptionally early and adaptable poblano pepper, Bastan plants are extremely high-yielding and robust, and produce big, thick-walled, very dark green, smooth, 4-6”-long, mostly two-lobed peppers that are easy to peel. Fruits may be used at the green unripe or chocolate brown stages. Excellent fried, roasted, stuffed, in chile rellenos or green chile sauces. 1,000 – 2,500 SHU. Plants have an upright habit with excellent leaf cover and concentrated fruit set. Fully ripe poblano peppers are traditionally dried and called Ancho.
TAM JALAPENO – New! – 70-75 days from transplant, Hyb., Capsicum annuum, 3,000 – 5,000 Scoville Heat Units
If you love the flavor of Jalapenos but can’t take the heat, perhaps the Tam Jalapeno is for you. Developed by Texas A&M, it was bred to be highly productive, disease-resistant, widely adaptable, early-maturing, thick-walled, and have great Jalapeno flavor with a lower level of heat – only 1,000-1,500 SHUs, much milder than the typical Jalapeno (3,000-5,000 SHUs). TAM Jalapeño can be made even milder by removing the thin membrane that connects the seeds to the wall of the pepper. Plants grow 2-3 feet tall and should be staked. They produce 3”- long plump dark green peppers with smooth, glossy skin. If allowed to turn red, they will be hotter. TAMs are great for mild salsas and dips, delicious added to salads, tacos or pizza, and great for pickling, jelly, and cooking. Try stuffing them with a variety of fillings for appetizers. Top of Form
YANKEE BELL – New Again! –60 days green, 80 days red, OP, Capsicum annuum
A dependable open-pollinated sweet bell for Northern gardeners. Born on 3’ tall plants, the blocky 3-4 lobed fruits are medium sized and a bit smaller than hybrids but have good yields and better quality and uniformity than most OP bell peppers. Great for salads, stuffing, and cooking. Plants have stronger branches than other varieties.
CARIBBEAN HABANERO – New! – 90 days from transplant, Heirloom OP, Capsicum chinense, 400,000 Scoville Heat Units
Twice as hot as the common habanero! Its pungent, smokey, fruity flavor makes extra spicy salsas, marinades and some very intense hot sauces. The red pods are 2″ long and 1″ wide and grow on vigorous, bushy 3 – 4’ plants. It is so productive the plant may need support when loaded with fruit. We recommend wearing latex gloves and other protection when handling these peppers. With a heat level of 400,000 SHUs, these peppers are loaded with capsaicin which can cause irritation and pain when exposed to your eyes and even to your skin.

RETURNING FAVORITES: Anaheim, Early Jalapeno, Fish, Sheepnose Pimiento, Serrano Tampiqueno, Jimmy Nardello’s, King of the North, Marconi Red, Sweet Chocolate, Cubanelle and more!
Springtime Pruning for Roses & Flowering Shrubs
We recently passed Boulder Valley’s “average last frost” date (May 9).With all this rain, it sure feels like Spring! Lots of gardeners are asking if it’s safe to prune now, especially roses and shrubs. The answer is YES! But…..
Pay attention to the characteristics of the particular shrubs and roses you’re thinking of pruning. [Read More]
Unique Peonies
We have a limited number of choice Peonies in 2-gallon pots, ready to make a long-lived presence in your garden! These varieties are different from the ones we will have in stock in a couple of weeks, which will be in 1-gallon pots.
Peonies are classic garden plants that add a lot of charm and beauty to the garden, increasing in size and beauty for many decades. Their gorgeous, fragrant blooms and lush foliage have made them popular for many years. When a peony is finished blooming, the attractive foliage mound makes a great seasonal ‘shrub’. And, of course, the sensuous flowers make stunning bouquets. Cut them when the buds have swelled and are beginning to open slightly. [Read More]
AURORA
60-75 days, Open Pollinated
A brilliantly ornamental pepper from Mexico, Aurora’s compact, bushy plants are only 12” tall and wide, but they are lit up by dozens of pointy, upright, 1 ½” glossy fruits that look like colored Christmas lights! The peppers ripen from lavender to purple to orange and finally to red, creating an incredibly colorful show as they appear in all stages at once. The plant is perfect for container growing and the fruits make a beautiful salsa.
CUBANELLE Mild Pepper
70-80 Days, Open Pollinated, Heirloom, Very Mild Heat
Also known as “Cuban pepper” and “Italian frying pepper”, Cubanelle is a variety of sweet pepper with just a touch of heat (-1000 on the Scoville scale), commonly used in Cuban, Puerto Rican and Dominican cuisines. When unripe, the 6-8” fruit is light yellowish-green, but turns bright red if allowed to ripen. Prized for its sweet, mild flesh, rich flavor, and pretty colors. Cubanelle is thin-walled, especially suited for quick cooking and has a low water content. Best picked when yellow-green for use in roasting, stuffing, pizza topping, frying, a substitute for Anaheims, or in a yellow mole, and is one of the traditional ingredients in sofrito.
Harvest Guidelines for Vegetable Crops
Okay, you prepared your soil and planted your vegetable garden with all kinds of wonderfully flavorful, nutritious foods, you’re watering and watching them grow, and wondering ….. When can I start to eat them, how do I harvest them, and how do I get the most out of these plantings? Here are some tips on vegetable crops harvest timing and techniques that may not be self-evident. Even if you’re a seasoned gardener, you may not be aware of some of these procedures! [Read More]
Recipes for Health as the Season Changes

Our friend Mitten Lowe at Journey to Wellness is a fan of bone broth (with actual bones, as well as one that’s vegan) whenever the season changes. What’s more gratifying than taking fresh vegetables and herbs you’ve grown, or bought by supporting our local farmers, and simmering them for a fragrant, nutrient-dense health and spirit builder when the temperatures plummet?
photo courtesy: Garden in the Kitchen
Beet and Nettle Herbal Broth
This mineral-rich, vegan broth offers many of the benefits of traditional bone broth! As we slow down, herbs and plants you grow from Harlequin’s Gardens can nourish you this winter. Many thanks to Mitten Lowe at Journey to Wellness for the recipe.
COLLARD GREENS: Easy to Grow, Nutritious & Delicious

Though commonly associated with culinary traditions of the Southeastern US, collards originated in Europe, along with kale, cabbage etc., and are easy to grow in cooler climates, too.
Grow collards in full sun (for fastest growth), or part shade. Give them plenty of space, 18” apart. Collards appreciate moist, fertile soil with plenty of organic matter (compost) and applications of compost tea. [Read More]
Beloved Monarch Butterflies are now Endangered
Monarch butterflies previously considered Threatened, have now been classified as Endangered by the International Union for Conservation of Nature, the world’s most comprehensive scientific authority on the status of species. Two major driving factors are habitat loss (and thus, food loss), and climate change.
“The numbers of Western monarchs, which live west of the Rocky Mountains, plummeted by an estimated 99.9 percent between the 1980s and 2021. While they rebounded somewhat this year, they remain in great peril. Eastern monarchs, who make up most of the population in North America, dropped by 84 percent from 1996 to 2014. The new designation of endangered covers both populations.” (New York Times.) [Read More]
Welcome New Gardeners!
We are here for you! You’re in the high desert/steppe now, with short growing seasons, sudden temperature changes, unpredictable precipitation, low humidity, drying winds, alkaline soils that are low in organic matter and nitrogen, hot summers and cold winters. Despite these challenges, gardens can thrive here, and be productive, rewarding and beautiful!
Our gardens can support us by providing beauty, nutrient-dense food and plant medicine, and shelter from temperature and weather extremes. At the same time, our gardens can give us an opportunity for nurturing that goes beyond our own garden plants, supporting our entire local ecosystem, including our essential insects, birds, native plants and other wildlife. [Read More]
The Tomatoes are Coming!
The bad news is that last week’s small delivery of tomato starts froze when the wind blew open the back door of our greenhouse in the middle of the night.
The good news is that the next 38 flats will be ready for sale on Friday! (and there will be many more becoming available through April and May). This week’s tomato starts include: [Read More]
Supporting our Colorado Trees
So they can support us!
Last Friday Denver Botanic Gardens hosted a day-long conference on Tree Diversity. This timely subject arises because of the importance of trees to the livability of our cities and suburbs and the degree to which the effects of Climate Change have already begun to affect our urban forest. Trees help cool everything from our gardens and patios and parking lots to our cities and our planet. With stresses like sudden, dramatic temperature changes, drought, and severe windstorms, plus the devastation wrought by the Emerald Ash Borer to our millions of Ash trees, it’s time to re-evaluate the limited palette of trees we’ve been planting for many decades, and investigate new, more resilient possibilities. [Read More]
Achnatherum calamagrostis UNDAUNTED® Alpine Plume Grass (Alpine Plume Grass) | Warm Season

(Photo and description credit: Plant Select.)
Alpine plume grass is a spectacular long-lived grass from high mountain meadows in central and southern Europe. A mature plant makes a dramatic specimen, with several dozen flower heads waving above a graceful fountain of fresh green foliage. The flowers persist from summer until the following spring when the entire plant should be cut back to make room for the new season’s growth. Unlike many other ornamental grasses, the foliage doesn’t die out in the clump’s center over time.
Andropogon gerardii (Big Bluestem) | Warm Season
Native! Big Bluestem is taller and has a wider blade than Little Bluestem and is somewhat upright but also arching. It also has attractive reddish and purple fall colors. Big Bluestem is one of the dominant components of the Tallgrass Prairies across the Great Plains, where it can reach 8’ in height. Here it can range from 2 to 5’ tall, depending on water and nutrients available. In late summer, Big Bluestem’s purplish red flowers appear in groups of three or six, which look like a turkey foot – hence the nickname: “Turkey Foot Grass”. The root system can extend down more than 10 feet. Each year, a third of these roots die, feeding soil microorganisms and opening up channels for water. This plant is drought tolerant once it’s established. Attracts birds and butterfly larvae.
Plant in Full Sun. Hardy to Zone 4.
Andropogon (Schizachyrium) scoparium (Little Bluestem) | Warm Season

(Photo credit: High Country Gardens.)
Native! Little Bluestem is very erect to 24”-30” with fine foliage and blooms in late summer-early fall. Blooms turn white and catch the early morning and late afternoon sun beautifully when back-lit. The foliage turns copper and looks good for a long time. Very drought-tolerant. Selections ‘The Blues’ and ‘Prairie Blues’ have very blue foliage during the growing season. ‘Blaze’ is a colorful selection of the common native in this region.
Hardy to Zone 3.
Bouteloua curtipendula (Side-Oats Grama) | Warm Season
Side-Oats Grama is a smaller meadow grass than Bouteloua gracilis (Blue Grama). It’s seed heads and foliage turn a beautiful dark purple-red in fall.
Hardy to Zone 3
Bouteloua gracilis ‘Blonde Ambition’ PP 22,048 | Warm Season

(Photo Credit: Plant Select)
‘Blonde Ambition’ was discovered in 2007 by David Salman of Santa Fe Greenhouses, who noticed an outstanding specimen growing within a stand of robust Hachita blue grama. At 28-32” it was taller and wider than the standard, its leaves were a bright blue-green and it was topped with a multitude of its distinctive flag-like flowers, although these were chartreuse rather than the usual black or brown and they were held appealingly at a 90 degree angle to the leaves. It was apparent this was a plant that could stand on its own as an ornamental.
This exceptional plant was found to have chartreuse flowers that turned blonde as the season progressed and the rigid stems popped back up after snowstorms, rather than remaining prostrate, so its season of attractiveness lasted well into the winter. Grow ‘Blonde Ambition’ in clay, loam, or sandy soils, with full sun and moderate to very low H2O.
Hardy to Zone 4, 8,000’ elevation.
Calamagrostis acutiflora ‘Karl Foerster’s’ (Karl Foerster’s Feather Reed Grass) | Cool Season
The most popular and over-used ornamental grass, for good reason. Medium sized (to 4’ tall), very erect form, easy to grow and highly adaptable to everything but shade, very durable flower/seed heads remain attractive all summer, fall and winter. No fall foliage color. Cut down in early February. Try to avoid plantings that look like rows of soldiers standing at attention!
Hardy to Zone 4.
Calamagrostis brachytricha (Korean Feather Reed Grass) | Cool Season
To 3’ or 4’ tall, with a graceful fountain-like or mounded shape, and waits until the end of the summer to flower. Can take some shade. Very pretty, with pinkish plumes that dry tan. No fall color. Plant Select. Should be used more.
Hardy to Zone 4.
Carex appalachica (Appalachian Sedge) | Cool Season
A small fountain-like clumping sedge, 6-10”h x 10-12” w, very fine-textured, bright light green and very attractive. Native to woods in Eastern N. America, it grows well in dry shade or part shade. It mixes well with perennials and serves as a neat groundcover or edger. Its tenacious roots will prevent erosion on shady slopes, and it can grow among tree roots. Very small, attractive blooms occur in spring, supporting beneficial insects.
Hardy to Zone 4.
Carex caryophllea ‘Beatlemania’ (‘Beatlemania’ Variegated Vernal Sedge) | Cool Season
This petite sedge is rhizomatous and spreads. Its long glossy blades are slightly variegated yellow and green, and curve to the ground, giving it a mop-headed look. Makes an excellent groundcover or small ‘lawn’ (just to look at, not to step on) in shady gardens, especially Asian-styled gardens. Almost evergreen.
Hardy to Zone 5.
Chasmanthium latifolium (Northern Sea Oats, River Oats) | Warm Season
A US native, though not native here, this grass grows well in part shade. The wide, bright green blades emerge from the stems at many heights, giving it a slightly bamboo-like look. The pendulous seed clusters in late summer are composed of very attractive flat, plaited spikelets, starting out pale green, later turning tan. Foliage stays green until fall, when it turns yellow. It will self-sow but is not difficult to control.
Hardy to Zone 3.
Eragrostis trichodes (Sand Love Grass) | Warm Season
Native! This medium-sized grass, to 2-3’ x 2-3’, loves to grow in sandy soil as its name suggests, but adapts to many soils with low to moderate moisture. It is effective in masses and can be an excellent component of a meadow. Reddish tones begin to show in late summer, and the haze of tiny purple-pink seeds in late summer are beautiful. Sand Love Grass tends to rot in the center as it gets older, and self-sows readily.
Plant in full sun. Hardy to Zone 5.
Festuca glauca, F. thurberi (Blue Fescue) | Cool Season

(Photo credit: High Country Gardens.)
Evergreen. This year we carry F. glauca ‘Boulder Blue’, a 10”-tall selection with very blue foliage, good form, hardiness, longevity and drought-tolerance. We also have F. ovina “Sea Urchin”, smaller, finer texture, good for rock gardens or Asian-style gardens, and Festuca thurberi, which is native from 5,000’ to 10,000’ elevation and is nearly evergreen, to 12” tall.
Hardy to Zone 4.
Helictotrichon sempervirens (Blue Oat or Avena Grass) | Evergreen
A much sought-after modest-sized evergreen grass with powder-blue blades, and that has some shade tolerance. It forms an open, symmetrical mound of foliage from 12” to 24” high, and a bit wider, looking like the ‘big brother’ of Blue Fescue. Bloom stalks add another 12 to 18”, and provide interest for several months.
Hardy to Zone 4.
Hierochloe odorata (Vanilla Sweetgrass, Fragrant Holy Grass) | Cool Season
Vanilla Sweet Grass is an aromatic, cool-season perennial growing 10-24” tall, blooming in June to July, and spreading about 2 feet per year by underground rhizomes. The natural range of Sweet Grass is Greenland to Alaska, south to New Jersey, the Midwest, and Arizona, in zones 3 to 7. Its natural habitat is wetlands, prairies, and savannas in wet to medium moisture soils.
A sacred grass in Native American ceremonies, Sweet Grass is braided and burned as a ‘smudge’ to purify body and soul and invite the presence of good spirits. The glossy green leaves have a pleasant vanilla fragrance. Because of its aggressive, rhizomatous nature it can be difficult to eliminate if it has spread to areas where it is not wanted.
Though Sweet Grass prefers rich, moist soils, it will grow in almost any soil that receives a minimum of a half day of sun. Sandy, well-drained sites will require mulch and watering during times of low rainfall. Add compost to sand or clay soils. The preferred pH range is 6 to 8.
Koeleria macrantha (June Grass) | Cool Season

(Photo credit: Prairie Moon Nursery)
Native! This lovely small green clump grass has attractive dense, compact seed heads starting in, you guessed it, June. Good for prairie and foothills gardens.
Hardy to Zone 3 to 4 and tolerant of full sun or part shade, low to moderate watering.
Muhlenbergia reverchonii ‘Undaunted’ (‘Undaunted’ Ruby Muhly Grass) | Warm Season

(Photo Credit: Plant Select.)
A Plant Select winner that is hardy here, but not at higher elevations. It is native to Oklahoma and Texas and is said to grow where there’s water (one common name is ‘Seep Muhly’), yet some horticulturists here recommend growing it pretty dry. When well-grown, it makes a beautiful and graceful 2’ x 3’ mound of fine mid-green blades covered in late summer by a shimmering haze of tiny pink/red flowers, then reddish seeds.
Hardy to Zone 5.
We also offer the native Muhlenbergia montana (Mountain Muhly), which will grow in moderate to dry conditions, with a less dense display of seedheads than Ruby Muhly Grass. Mountain muhly is a strongly tufted perennial grass, 8-20 in. tall, with loose, narrow panicles and light-green. leaves.
Nasella (Stipa) tenuissima (Mexican Feather Grass) | Evergreen
Also known as Ponytail Grass, this small grass, to 14” tall, has very fine-textured blades that make a ‘fountain’ of green. It can sometimes be evergreen. This grass may not be very long-lived, but will replace itself with seedlings, which can be relocated when small.
Hardy to Zone 5.
Oryzopsis hymenoides (Indian Rice Grass) | Cool Season
Native! Up to 2’ tall. Native to Boulder County and much of the interior West. Grows in very dry areas, in full sun. Graceful, open clumps of very narrow blades, and delicately branched flowering stalks in June. Small pearl-like white seeds are held individually on the much-branched stalks and were collected by Native Americans for use as a grain. Also, an important food source for wildlife. Old seed germinates better than new seed. Needs supplemental summer watering if you want to keep it from going dormant. Excellent meadow grass, perfect in native xeriscapes.
Hardy to Zone 3.
Panicum virgatum (Switch Grass) | Warm Season
Native! Switchgrass was an important component of the Tallgrass Prairie. It tolerates a wide range of soils, including dry ones, but prefers moist soils that are not too rich in nitrogen, and grows best in full sun. Here it grows to about 3’ tall and wide, topped in midsummer by finely-textured pinkish flower panicles that hover over the foliage like an airy cloud. Seed plumes turn beige and persist well into winter, providing an excellent seed source for songbirds. Fall foliage color is yellow, but selections like ‘Shenandoah’ develop beautiful deep red and purple foliage color in late summer.
Salt-tolerant. Hardy to Zone 2.

