RED HABANERO Hot Pepper

90-100 days, Open-pollinated, Extremely Hot
Attractive plants to 3’ tall bear heavy crops of small, wrinkled, bright red fruits hanging from slender curved stems like holiday ornaments. They have a fruity aroma and flavor, and truly fierce heat (260,000 Scoville’s fresh, 445,000 Scoville’s dried), so be careful!! Though commonly associated with Caribbean and Mexican cuisines, Habanero peppers originated in the Amazonas region of Peru.