GARDEN VEGGIES & HERBS
We’re bringing you a fantastic selection this year!
ARTICHOKE: Imperial Star
ARUGULA: Wild, Astro (spring), Ice Bred (fall)
ASIAN GREENS: Tatsoi, Pak Choi, Mustards, Mizuna, Senposai, Shiso and more!
BROCCOLI: Fiesta, Nutribud, Aspabroc, Sorrento Broccoli Raab, Piracicaba
CAULIFLOWER: De Purple, Snow Crown
BRUSSEL SPROUTS: Speedia
CABBAGE: Red Acre, Red Express, All Seasons
CELERY: Ventura
CELERIAC: Brilliant
CUCUMBERS: Lemon, Marketmore 76, Armenian, Nat’l Pickling, Silver Slicer, Spacemaster 80, Shintokiwa, and more!
Lacinato Kale
KALE: True Siberian, Red Russian, Dinosaur/Lacinato, Dazzling Blue, White Russian, Baltisk Red, Dwarf Blue Curled, & more!
LETTUCE: Several varieties of each type – Leaf, Butterhead, Romaine, Oakleaf, Batavian, Dwarf, Mixed, Mesclun
RHUBARB: Glaskins Perpetual, Victoria, Canada Red
SPINACH: Caucasian Climbing Perennial (Hablitzia tamnoides), Bloomsdale, Giant Nobel, Lavewa, & more!
SWISS CHARD: Bright Lights, Seafoam, Fordhook Giant, Perpetual Spinach, Ruby Red Rhubarb, Rainbow
MELON: Minnesota Midget, Tuscany, Noir des Carmes
PUMPKIN: Casper, Cherokee Bush, Cinderella, Jarrahdale, Winter Luxury
SUMMER SQUASH: Black Beauty, Costata Romanesca, Dirani, Cocozelle, Jackpot, White Bush Lebanese, Tromboncino, Jaune et Verte Scallop, Yellow Summer
WATERMELON: Early Moonbeam, Golden Midget, Sweet Dakota Rose, Sugar Baby
WINTER SQUASH: Kabocha, Stella Blue, Spaghetti, Uncle David’s Buttercup, Tuffy Acorn, Table Queen Acorn, Honeyboat Delicata, Sweet Dumpling, Butter Baby Butternut and more!
PLUS: Amaranth, Bulbing Fennel, Collards, Endive, Escarole, Ground Cherry, Kohlrabi, Okra, Tomatillo, Radicchio, Watercress & more!
And LOTS of HERBS, both Culinary, Medicinal – Many varieties of THYME, LAVENDER, BASIL, MINT, ROSEMARY, SAGE, OREGANO, CHIVES, plus Parsley, French Tarragon, Cilantro, Dill, Fennel, Lemon Balm, Lemon Thyme, Lime Balm, Marjoram,, Lemon Grass, Vietnamese Coriander, Pineapple Sage, Lemon Verbena, Borage, Savory, Lovage, Cutting Celery, Catnip, Calendula, Aloe, Greek Mountain Tea, Comfrey, Echinacea , Feverfew, Lobelia, Valerian, Motherwort, Mullein, Sweet Leaf, Lomatium, Hyssop, Anise Hyssop, Plantain, Clary Sage, Skullcap, Arnica, Sheep Sorrel, Self-Heal, Rue, Mugwort, Wormwood, and more.
Go to www.HarlequinsGardens.com/Plants/edibles/Vegetables for excellent descriptions of the hundreds of varieties we offer!
We think we are so smart, in a clever way, but these plants have been breeding microbes for centuries which has resulted in wise evolutionary traits that they have developed.
Walter Goldstein, Mandaamin Institute