Sue Salinger

works at the intersection of education, environmental and food justice, and spirituality. Sue is a Colorado trained Master Gardener and has managed nonprofit educational farm and food justice projects in Detroit and Denver, has served on the Board of Directors of the Wild Ones Front Range, and is a recipient of Slow Food’s Snail of Approval for sustainable farm management. For the past decade, Sue has brought people of all ages into relationship with the natural world through earth-based experiential learning. She’s grateful to be working on HG’s media and communications, and customer service.