90 days, Open-Pollinated,
A breeding breakthrough from Doug Jones of Common Ground Ecovillage as he de-hybridizes Giant Marconi into a more compact habit while retaining the heavy early fruit set of 2½ x 9″ blunt-tipped, tender-skinned Italian-style Lamuyo peppers. Grown in an open field in central Maine without black plastic, it produced nearly a dozen fruits per plant in trials, 35% of them ripened red on the plants and were sweet and delicious with good texture when green, but mature even sweeter with a bit of a smoky undertone. Enjoy them cooked, grilled, or raw.